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January 2, 2024
Introduction: Egypt, a land steeped in history and culinary tradition, boasts a vibrant array of spices and herbs that have been essential ingredients in its cuisine […]
December 27, 2023
December 8, 2023
Egypt, with its rich agricultural history and diverse climate, has become a fertile ground for the cultivation of various herbs and spices. Among these, spearmint (Mentha […]
December 4, 2023
October 14, 2022
October 11, 2022
What is marjoram? It is also known as marjoram and its scientific name is marjoram (Origanum majorana), an aromatic herb of the mint family, which is […]
September 6, 2022
Caraway seeds are seeds derived from the caraway plant and are close in shape to anise and are close to it in flavor and taste as […]
August 26, 2022
August 8, 2022
Basil was discovered more than 7000 years ago, and basil is a light, sweet-smelling plant used as food, medicine, and perfume. As for the West, they […]
July 19, 2022
Hibiscus (Hibiscus Plant Or Roselle) is an herbal plant that spreads in tropical and semi-tropical regions, and has been used since ancient times as one of […]